
Tosca Marquee Wine Tasting Dinner
Featuring Castello Banfi Wines
Cigar Roller
Wednesday, January 20, 2010 at 7:00pm
First Course
Seared Sea Scallops
Frisée and Asian Pear
Red Thai Chili Glaze
Wine Pairing: “Principessa Perlante Gavi”
Second Course
Open Faced Ravioli
Duck Confit, Portabella Mushroom and Roasted Shallots
Morel Vin Blanc
Wine Pairing: “Banfi Chianti Classico Reserva”
Third Course
Seared Sirloin Steak Au Poivre
Potato Gratin and Stuffed Zucchini
Green Peppercorn Sauce
Wine Pairing: “Banfi Estates Rosso DI Montalcino”
Dessert
Chocolate Mousse
Classic Dessert of Valrhona Chocolate, Coffee Meringue scented with KahlĂșa
Whipped Cream
Wine Pairing: “Rosa Regale”
Coffee, Tea and Espresso
$70.00 per person (all inclusive)